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Julia Spalding
Dining Editor
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Swoon List: Beholder, Nesso, And More
Five things we’re craving right now.
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Taste Test: Cannoli
Leave the gun. Take the cannoli.
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The Feed: Greg Hardesty’s Studio C
Here’s what’s cooking in Indy this week.
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Introducing Greg Hardesty’s Studio C
Apparently the guy just loves cooking for people.
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Indy’s Art Galleries
Collected Wisdom: A guide to the city’s best art galleries, artists, and collectors.
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The Maker: Constance Collins
A New Spin: Constance Collins creates gorgeous, high-end textiles with environmentalism in the pattern.
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Street Savvy: Alabama Street
The west edge of Lockerbie Square is shaping up as an extension of Mass Ave.
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Day Trip: New Holocaust & Humanity Center In Cincinnati
See a version of one of the Holocaust’s most famous landmarks.
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February Foodie Extra: Ambrosia Meatball Recipe
The perfect pasta topper.
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What’s In That? Hyde Park Prime Steakhouse
Save room—lots of room—for the Colossal Carrot Cake, this oversized dessert at Hyde Park Prime Steakhouse.
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