Best of Indy Landing Page
Every year, the staff of Indianapolis Monthly takes on the massive task of finding the best the city has to offer in the way of dining, shopping, culture, leisure, service, and home. And after a year of tasting, exploring, campaigning, debating, chasing down leads, and more tasting, we have our winners.
Mini Doughnuts
Show up at the office with a box full of diminutive doughnuts from Taylor’s Bakery and wait for the chorus of oohs, mmms, and OMGs to fill the room. The dense doughnut holes are dunkable in coffee and yield three big bites, each a mix of moist cake and thick glaze, while the fried-dough rings, sticky pecan buns, and cinnamon bites are just too cute to pass up. 6216 N. Allisonville Rd., 251-9575; 8395 E. 116th St., 596-2253;
taylorsbakery.com For more Best of's use the links below.
Edited by Julia Spalding with Sandy Arles, Katie Bradley, Beth A. Clayton, Daniel S. Comiskey, Megan Fernandez, Charis Freije, Alicia Garceau, Kim Hannel, Kelly Kendall, Terry Kirts, Meghan McCormick, Elyse McFarland, Tony Rehagen, Maggie Richmond, Amy Wimmer Schwarb, John Schwarb, Sam Stall, and David Zivan
