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Swoon List: 5 Things We Adore Right Now
December 10, 2012
Brown Bag Delivery
’s creamy, fiery red curry, smartly packaged in a shiny metal tiffin, with a separate compartment of marinated cucumbers for dousing the fire and a soft molasses cookie for dessert.
The chunky-style chicken pot pie, served in a pastry crust hand-pinched around a single-serving iron skillet, at
. Shredded carrot salad sold separately.
Jalapeno mashed potatoes at
8555 River Rd., 317-569-0975
). They are gooey-delicious, flavorful but not spicy-hot, and exquisitely layered. The serving is meant to share, but who wants to?
Farm-style eggs Benedict from
68 N. 9th St., Noblesville, 317-770-3322
), with steaming sausage gravy, shaved ham, and shredded cheddar cheese over a split biscuit and poached eggs.
The Goi Ga from
Long Thanh Restaurant
5707 E. 71st St., 317-842-6499
). This delicious, fresh-tasting Vietnamese chicken salad with fish sauce dressing is available by request only.
Copyright 2012, Indianapolis Monthly