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Swoon List 12.31.13
5 Things We Adore Right Now
December 31, 2013
A pair of mushroom-crowned beef tenderloin sliders, one of the “main” options included in the $18 prix fixe lunch at
The Capital Grille
40 W. Washington St., 317-423-8790
A tipsy little eggnog cupcake, courtesy of
and sold at
137 E. Ohio St., 317-426-5280
The Thai chicken pizza at
Jockamo Upper Crust Pizza
5646 E. Washington St., 317-356-6612; 401 Market Plaza, Greenwood, 317-883-8993
), which replaces the traditional toppings with spicy peanut sauce and smoked Gouda.
The exotic, hibiscus-tinged Tigerlily Punch at
339 S. Delaware St., 317-870-1320
). Careful … somebody spiked it with Apple Jack, Kronan Swedish Punsch, and flamed Chartreuse.
A nice, wintry beet salad at
Harry & Izzy’s
153 S. Illinois St., 317-635-9594; 4050 E. 82nd St., 317-915-8045
). Tarragon vinaigrette–dressed leaves are tossed with oven-roasted red and yellows, with goat cheese and candied walnuts.
Copyright 2012, Indianapolis Monthly