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Swoon List: 5 Things We Adore Right Now
February 19, 2013
The Mile-High Club at
Rock-Cola '50s Cafe
5730 Brookville Rd., 317-357-2233
), held together with a steak knife instead of a toothpick.
St. Elmo Steak House
127 S. Illinois St., 317-635-0636
), a stiff version of the Moscow Mule made with high-quality ginger beer and served in a frosted copper mug full of nugget ice.
The trio of filets from
8487 Union Chapel Rd., 312-466-0175
). One is crowned with porcini-gorgonzola sauce, the second an elaborate Oscar treatment, and the third an intense peppercorn sauce.
The fried green tomatoes at
18 on the Square
18 Public Square, Shelbyville, 317-398-7373
), resting on pimiento cheese, and finished with a sweet and spicy pepper jam.
Whole fried yellow snapper with a sweet chili glaze—recently on the menu without a special request at
The Oceanaire Seafood Room
30 S. Meridian St., 317-955-2277
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