Printed for personal use only
Swoon List 6.25.13
5 Things We Adore Right Now
June 25, 2013
Wafer-thin slices of ruby tuna dressed simply with oil, crushed oranges, microgreens, and tiny-diced cucumbers and radishes—among the Chef’s Daily Preparations of crudo at
208 N. Walnut St., Bloomington, 812-330-9801
Taste Cafe & Marketplace
5164 N. College Ave., 317-925-2233
) pear-and-gorgonzola salad.
The three-for-$10 taco deal at
food truck. Stuffed to order, the nibbles are topped with shredded cabbage and slivers of mango.
The Fat Havana burger at
Fat Dan’s Deli
5410 N. College Ave., 317-600-3333
), the recently relocated SoBro eatery’s signature 1/3-pound FatBurger topped with ham, Swiss cheese, tangy pickles, yellow mustard, and Fat Dan’s slow-smoked pulled pork. No plate allowed.
French toast under melting cinnamon butter at
Good Morning Mama’s Cafe
1001 E. 54th St., 317-255-3800
Copyright 2012, Indianapolis Monthly