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November 2014

Indy Cooking Expo 2014

This year at Indy’s premiere Cooking Expo, guests will have the opportunity to shop isles of cooking tools, appliances, and specialty foods, as well as sit in on seminars and live cooking demonstrations.

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Prairie Plates Goes Whole Hog

Chris Eley, from Goose the Market, prepares a family-style pig roast featuring Conner Prairie’s own Ossabaw Island hogs.

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December 2014

Indianapolis Monthly 2014 Best of Indy Party

December 10 @ 6:00 pm - 9:00 pm

On December 10, 2014, IM will host an awards ceremony soiree and walk-around celebration for this year’s Best of Indy winners, where many will see the editorial feature for the first time.

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