Loughmiller’s Pub and Eatery
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The meat in Punch Burger’s one-third–pound creations is locally sourced from Fischer Farms, and the menu gets creative with the toppings—none of which disguises the fact that what you get at this downtown fast-casual joint are good, solid burgers with crispy grill spots inside soft, eggy buns.
J.E. Burghstein may not have inspired the dishes at this family-friendly burgers-and-brews spot, as the menu humorously claims, but the second outpost of Burgerhaus, a Valparaiso-based restaurant, has brought full-service dining back to the Central Canal—as welcome after a jog on a summer day as on a blustery winter evening. Crunchy, well-battered fried pickles are […]