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The event features the Flat 12 Beers of Christmas, and combines local chefs’ offerings with a delightful array of holiday-inspired brews. Chefs on hand will be City Market’s own Brad Gates (The Pantry at Brad Gates Catering), Roger Hawkins (Circle City Soups), Cindy Hawkins (Circle City Sweets), Julie Bolejack (Chocolate for the Spirit), Andrew Whitmoyer (U-Relish Farm), Mark Cox and Joshua Henson (Fermenti Artisan), as well as Regina Mehallick (R Bistro), Sam Brown (Second Helpings), Craig Baker (The Local), Nick Carter (Black Swan), Chris Eley (Goose the Market), Tom Sadler (The Copper Still), and John and Abbi Adams (Bluebeard). Guests will enjoy pairings of food and great new Flat 12 beers like Gingerbread IPA, Chestnuts Roasting Brown Ale, White Beard Wit, Sugar Cookie Blonde and Hot Buttered Rum Milk Stout. The Leisure Kings will provide live entertainment for guests. Tomlinson Tap Room will be open for additional Indiana craft beer purchases.
Advance tickets are $125 for general admission and $150 for VIP, which includes a tour of the Catacombs and a secret holiday surprise. Tickets will be available for walk-up purchase day of event at City Market for $150. Tickets are available at participating City Market merchants, online at www.brownpapertickets.com and Flat 12 Bierwerks located at 414 Dorman Street on the near-east side of downtown Indianapolis.
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