Simply confirm your registered email address below and click "Reset Password." We will immediately email you a link back to the site where you can enter a new password for this account.
We've found your existing Indianapolis Monthly Insiders account. Please login below to complete the Facebook login process.
Please join sous chef Erin Kem as she takes you through a hands-on culinary journey. Learn proper techniques from basic to advanced preparations while cooking in a professional kitchen. Cooking with beer will incorporate local brews into a multi-course meal. $80. For reservations, call 317-423-0312.
Copyright © 2014. All rights reserved.