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Hoosier Lobbying: Check, Please!

Since the General Assembly lowered the daily gift-reporting minimum from $100 to $50 in 2010, steakhouses and other nice restaurants in Indianapolis have noticed a change in the dining habits of legislators.
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My Last Meal: Indy Notables Dish on Favorites

Romaine-hearts salad, Harry & Izzy’s + Filet slider, Harry & Izzy’s + Bone-in Kona-crusted dry-aged sirloin, The Capital Grille + Brownie, Harry & Izzy’s. —Angela Buchman, meteorologist
Photo by Tony Valainis

Best New Restaurants 2015: Plow & Anchor

An uncompromisingly seasonal menu with maritime influences and international accents, from South America to the Mediterranean.
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Livery

When Cunningham Restaurant Group raised the curtain on its Latin-flavored hideaway, the place had a ready-made fan club of folks who had been following...
Wildwood Market Food

Best of Indy: Food & Drink

The Best of Indy Food and Drink section features the best restaurant spin-offs, mall pretzels, soft cheeses, boozy milkshakes, and more.

The Living Room Theater’s Tasty New Addition

Snack on more than just Popcorn and Milk Duds at the new Bottleworks movie house.
A bone-in ribeye at Harry & Izzy

Lunch: Power Hour

Any place that can offer a St. Elmo shrimp cocktail at noon enjoys an unfair advantage with the white-tablecloth crowd.
Photo by Tony Valainis

Back for Seconds: A Review of Tinker Street

Peter George opens a neighborhood spot for fine dining.
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Destination Dining: Farmer’s Daughter

Sarah Wolfe’s menu rolls with the whims of the local produce surrounding her home base of Princeton.

Swoon List 11.18.14

Including Hotel Tango’s sugar-rimmed Mason jar of spiced-rum cider.