Swoon List: 5 Things We Adore Right Now
Seafood manicotti at Augustino’s Italian Restaurant (8028 S. Emerson Ave., 317-865-1099), densely filled tubes of crab and shrimp, tucked under a blanket of molten cheese. Tres Leches cake at Barcelona Tapas (201 N. Delaware St., 317-638-8272), submerged three times &h
The Feed: What Are The Worst Restaurant Tables In Indy?
Also in this week’s serving of Indy’s freshest dining news: expanded service at two local darlings, some thrilling coming soons, and a frustrating closure.
The Feed: R Bistro, Tilly’s Team Room, and More
Indy dining news this week includes the closing of a longtime Mass Ave restaurant, Tilly's Tea Room's relocation, and the expansion of a Broad Ripple pub.
The Feed: Food Delivery Fees, Big Chicken News, Recall At Yat’s
Is there a chain with a more fervent fan base than Yat's? Joe and Regina Vuskovich's original location at 54th Street and College Avenue...
Review: Shadow Lounge & Restaurant
A rollicking club and brunch destination breathes fresh life into a storied Indy space.
The Feed: Restaurant Awards, Dining With Dogs, Steak & Shake Switch
Also in this week's helping of Indy's freshest dining news: A Fountain Square institution shutters, a Pacers boss bakes bread, and Bloomington's outdoor dining might evolve.
Taste Test: Green Space
Loaded with veggies, grains, and proteins, these substantial winter salads prove you can get your greens any time of year.
The Feed: Chain Mexican Boom, Egg Surcharges, Hotel Dining
This week’s helping of Indy’s freshest dining news also includes a coffee shop celebration, a big Carmel opening, and a Filipino treat.
Swoon List: 5 Things We Adore Right Now
Pot stickers stuffed with sweet-potato puree, corn, and ginger, and served with a fiery kimchee and sweet miso butter sauce at Mesh (725 Massachusetts Ave., 317-955-9600). It debuted last weekend as a special, but we're told that a similar dish should stick around for a while. The peppery wild boar with wild mushrooms from
… And More DIG-IN Photos
Pork tacos from Restaurant Tallent, bread pudding from Keltie's, and a killer meatloaf sandwich.