The History Of The L.S. Ayres Tea Room

Long before today’s Instagram-worthy platters of scones and macarons, the L.S. Ayres Tea Room turned an eighth-floor dining room into a city ritual.

The Foundry Gastropub Serves No-Nonsense Standouts

The Foundry Gastropub strikes while the iron’s hot.

The Feed: Big Lug Filling Station Picks Garfield Park

The 2,300-square-foot southside building that housed Garfield Brewery until its closure last January will be the home of a new concept from Sahm’s Hospitality...

Dine And Dig For Mother’s Day

Dining options are in full bloom at these local garden centers

Jose Plasencia Brings A Cuban Menu To Fountain Square

Cuban-born Jose Plasencia takes the tiki menu at The Inferno Room on a different course.

Q&A With Doug Cross of Hometown Mini Donuts

Hometown Mini Donuts owner Doug Cross turned a childhood obsession with state fair mini doughnuts into an adorable Pittsboro cafe and a roaming yellow...

The Feed: The Sports Bra Secures A Spot In Indy

Portland, Oregon-based The Sports Bra, “the world’s first sports bar dedicated exclusively to showing women’s sports,” has designated the former Pomodoro space downtown as...

The Feed: Westfield Welcomes A New Sun King Brewery Taproom

Sun King Brewery sets up shop in its new Westfield taproom today. Located at The Union at Grand Junction Plaza, the two-story space offers...

The Feed: Root & Bone To Leave Meridian-Kessler

Celebrity chefs Jeff McInnis and Janine Booth’s restaurant Root & Bone will close its doors on June 7, winding down six years of serving...

Chimney Cakes Are Worth The Wait At This Lafayette Bakery

While hard to find throughout the US, two young business owners filled the chimney cake bakery void with the recent opening of Kürtőskalács near Purdue University.