Drinks

She and co-owner Eric Zudak spent months repurposing the two-story venue.

These Indy breweries serve more than just beer— they provide a place to belong. This round (up) is on us.

From spicy to smoky to sweet, these drinks are buzzworthy.

Catch a meal from some of Indy’s favorite restaurants before or after your flight.

Iced coffee is for wimps. Meet “cold brew”—coffee steeped slowly in cool water for a less-acidic, highly caffeinated sipper. These local offerings may range in potency, but they’ll all put hair on your chest.

The late shift caters to staff members of nearby restaurants, and they pack the place in the wee hours. Who knows a great bar better than they do?

Thanks to popular demand and craft-friendly tweaks to Indiana’s blue laws, the county has a brewpub and production brewery, two distilleries, and two new winery tasting rooms, all opened in recent years.

A Beech Grove native’s coffeehouse is filled to the brim with family history.

The Bloomington brewery plans to open a brand-new production and tasting facility dedicated to an ancient-but-trendy style.

If not for the chance discovery of a dusty notebook two decades ago, "Indiana’s most beloved beer of all time”—as beer geeks, historians, and CV cultists call it—might have been lost forever.