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Food & Drinks

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The Feed: The Lunchbox Collective At Public Greens

Public Greens gets greener.

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Street Savvy: Zionsville

South Village, a former retail dead zone, is now a thriving pocket of indulgences. Zionsville’s latest lures.

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Review: Daredevil Hall

Daredevil Hall brings together craft beer and a Neal Brown food menu.

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A Feast For The Eyes

“I wanted to find out if I could really make it doing this sign and mural business, so I went for it. It’s been non-stop since I started.”

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The Feed: Joshua Gonzales Releases Jailbird

Located near the University of Indianapolis campus, Jailbird is housed in the old Little Shoppe of Horrors secondhand movie store.

A large, golden brown slab of flatbread holds yellow puffs of eggs, chorizo sausage, and sliced red onion.
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May Foodie Extra: Breakfast Flatbread Recipe

And what does Justin Jones pair with his chorizo flatbread? Coffee, of course.

A tall man holding a coffee mug stands behind a large, bright red, industrial coffee grinder.
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May Foodie: Justin Jones

The new cafe will repurpose the iconic Bovaconti Jewelers spot.

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The Feed: Saddling Up To The Horse Box Coffee & Chai

Look for the retrofitted cart, which pours hot coffee and the traditional UK PG Tips tea.

A basket of fried chicken and fries
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Swoon List: Shani’s Secret Chicken, Saigon Restaurant, And More

Fried chicken prepared according to the strict guidelines of the halal process.

A green salad with fried shallots, red and golden beats, and sheep’s milk feta
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The Lemon Bar’s Spiced Beet Salad – What’s In That?

A colorful mix of Moroccan flavors, where beets share the spotlight with of-the-moment marinated chickpeas.

A tall, slender man with long shoulder-length hair is dressed in a black leather jacket
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Quick Bite With Jason Michael Thomas

“I love Indianapolis, and I’m an Indiana boy at heart. It’s been a great place to start, but I intend to franchise my business model.”

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Taste Test: Brunch Cocktails

Brunch cocktails to set your alarm for.

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The Feed: Vodka By The Can

Introducing the zero-sugar, 94-calorie canned cocktails by Cardinal Spirits.

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Swoon List: Oca, La Parada, And More

Five things we’re craving right now.

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May’s First Bite

A nouveau beer hall, global fusion at Comida, and food-and-drink news.

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