Black Cat Bakery Has Its Vegan Sweets Down To A Science
For former USA Track & Field photographer Audra Stam, vegan baking is as technical as camerawork.
Thanks to COVID-19 lockdowns, 2020 saw more than its share of DIY culinary sensations on social media. Sourdough bread was the flashy starlet that hogged all the paparazzi attention at first, until we learned that acquiring, feeding, and keeping a sourdough starter alive was best left to professional bakers and MIT grads. Thankfully, in waltzed […]