A Mexicano Dog at the just-opened La Mulita (5215 N. College Ave., 317-925-0677), a conjoined twin to Delicia in SoBro, arrives as a beef link bound by bacon and caramelized onions and smothered in guacamole, pico de gallo, and chipotle mayo.
Meridian Restaurant & Bar‘s (5694 N. Meridian St., 317-466-1111) warm, boozy Keoke Coffee—an after-dinner pour of Paul Masson brandy, Kahlua, and dark creme de cacao—subs in for dessert (but only if you’re really ready to call it a night).
Twenty flaky tiers of golden crepes encase sheets of lemony sweet cream in the Cloud 9 Cake at 3 Days in Paris in City Market (222 E. Market St., 317-674-5602).
Stuffed with shrimp, noodles, julienned carrots, basil, and cilantro, the Siam Rolls at Siam Square (936 Virginia Ave., 317-636-8424) are so light and fresh, they taste like spring.
Melted slabs of fresh mozzarella crown layers of roasted red peppers, tomatoes, and arugula in the Caprese panini at Pure Eatery (1043 Virginia Ave., Suite 3, 317-602-5724).