Swoon List: Salt on Mass, Pearings, and Joe’s Butcher Shop
Five things we adore right now.
Rich, sweet Heidi Ho’s banana bread, found at Joe’s Butcher Shop in Carmel (111 W. Main St., Carmel, 317-846-8877).
Pimento cheese with toasted hazelnuts and housemade bacon focaccia from Oakley’s Bistro (1464 W. 86th St., 317-824-1231).
The perfectly battered Florida black grouper with earthy Kennebec fries at Salt on Mass (505 Massachusetts Ave., 317-638-6565).
A proper cup of coffee served with a pitcher of cream and complimentary top-off at Pearings Cafe (6 W. Washington St., 317-608-6456).
Roll up your sleeves for the Blue Bison burger from Shoefly Public House (122 E. 22nd St., 317-283-5007)—a juicy bison patty topped with bleu cheese, bacon, and a generous sprinkle of onion straws.