» Nearly 1,300 chefs were surveyed by Nation’s Restaurant News for their top culinary trends of 2015. Craft doughnuts, you’ve been fun, but we’re looking forward to the predicted rise of ethnic breakfast food.
» Those of you who brave this winter tundra to run on the Monon will soon have a new trailside spot for a healthy post-workout meal. Vitality Bowls will open in the Carmel Arts & Design District on February 7. This will be the first Vitality Bowls location outside of California.