Swoon List 6.17.14
- Lightly seasoned grilled salmon adorned with crab meat, asparagus, and bearnaise sauce at Harry & Izzy’s (153 S. Illinois St., 317-635-9594; 4050 E. 82nd St., 317-915-8054).
- Sweet Mexican street corn, known as elotes, at The Tamale Place (5226 Rockville Rd., 317-248-9771; 1155 E. Stop Rd. 11).
- TNE fries at The North End Barbecue & Moonshine (1250 E. 86th St., 317-614-7427), peppered with pulled pork, pimiento cheese, barbecue sauce, and ranch dressing.
- A decadent, mint-infused truffle wrapped in white chocolate from The Best Chocolate in Town (880 Massachusetts Ave., 317-636-2800).
- The short-rib sandwich at The Pint Room (110 W. Main St., Carmel, 317-571-8400), stacked high with heaps of tender, succulent meat and crunchy coleslaw.