The Swoon List compiles our latest food-and-drink favorites. They’re not ranked, just delicious.
A plate of oven-roasted cantaloupe with lemon yogurt and crushed hazelnuts at Milktooth (534 Virginia Ave., 317-986-5131).
A velvety, dense chocolate mousse pillow—dark mousse under a smooth ganache dome—at The Gallery Pastry Shop (1101 E. 54th St., 317-820-5526).
Vida’s (601 E. New York St., 317-420-2323), decadent seasonal starter of luscious chanterelle mushrooms dressed up with a sweet corn crepe, sunnyside-up fried eggs, and a sweet tomato jam.
Tinker Street‘s (402 E. 16th St., 317-925-5000) bright, fresh take on beet salad, featuring goat cheese cream and radish pods.
A lightened version of macaroni and cheese featuring Sweety Drop peppers at Shoefly Public House (122 E. 22nd St., 317-283-5007).
