Restaurant Guide Category: breakfast-brunch
Brunchers and light-lunchers queue up at this SoBro hot spot for fancified eggs and toast—like a deep-dish strata with veggies and pesto, or truffled eggs adorned with asparagus and Swiss. On sun-dappled weekend mornings, the outdoor tables are the most coveted spots in town. Dinnertime showcases the kitchen’s skills. Breakfast and lunch daily, dinner Wed.–Thurs.