Divvy

With its roster of 80-plus sharable dishes, this lively Carmel City Center favorite is no place for the indecisive (or kids— patrons must be at least 21). A good rule is to order two or three items per person over the course of a full meal. The crock of rich, slightly spicy corn crème brûlée is now justifiably legendary, but there’s a lot of competition among the little lamb chops, duck drumsticks, pimento puffs, dressy deviled eggs, and lobsterdillas. Lunch and dinner Mon.–Sat.