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Fat Dan’s Deli★ ★

Meat and potatoes

Be prepared to use plenty of napkins when you chow down on burgers loaded up with such tasty add-ons as smoked pork, pastrami, gorgonzola, capers, and brie. Brisket smoked for 14 hours is a mainstay of the made-from-scratch menu, as is the house corned beef, but don’t miss the plump Vienna dogs that will transport you to Wrigleyville. Lunch and dinner daily. 


5410 North College Avenue, Indianapolis, IN, USA


410 East Michigan Street, Indianapolis, IN, USA


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