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Broad Ripple

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Ask Me Anything: Colleen Fanning, Politician

“I’ve just kind of made a promise to myself that I’m not going to be public about issues that aren’t things I directly vote on, because it doesn’t serve my constituents.”

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Introducing: Condado Tacos

A new Broad Ripple taco shop feeds the Broad Ripple masses from brunch to fourth-meal.

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The Future Of Broad Ripple High School

“They’re afraid of competition. They don’t want a charter school cannibalizing their student base.”

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Home Of The Month: Broad Ripple Bungalow

“This is about uncovering more potential within the footprint of the bungalow,” says homeowner Lori Losee.

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The Feed: The Royal Wedding Treatment And A Next Door Update

Tie one on while Prince Harry and Meghan Markle tie the knot.

Owner Gwendolyn Rogers of Cake Bake Shop
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The Cake Bake Shop

“It’s not about the cake or the pie. It’s about creating a place where people can have an experience together as a family and make a good memory that will last forever.”

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Can Pat McAfee Clean Up Sports Talk Broadcasting?

“I didn’t want the people who had followed me and bought my jersey to ever think I was leaving them,” McAfee says. “There was no way I could leave Indy. I owed this place.”

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Swoon List: King Dough, The Vanguard, And More

What do we want right after Thanksgiving? Apparently, fried chicken.

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Swoon List: Rooster's Kitchen, Phaya Thai Street Food, And More

The Garden Table (342 Massachusetts Ave., 317-638-0321) offers El Desayuno: Black, white, green, and red mole sauces, roasted chicken, sunny egg, tortilla chips, avocado, queso fresco, heirloom beans, cilantro, and spring onion. The blackened shrimp and grits at The Oceanaire (30 S. Meridian St., 317-955-2277) have a spicy kick. Mac and cheese with mix-ins of broccoli and […]

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The Future Of Broad Ripple

“One thing I’ve continuously heard is that Broad Ripple Park doesn’t need any help. But it does.”

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The White River’s Watershed Moment

Grab a paddle for our guided tour of the White River.

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Swoon List: Public Greens, Festiva, And More

A to-go box of biggie-size doughnuts from A Taste of Amish (62 N. 1st St., Zionsville, 317-800-2500), including toffee-topped crunch, berry-filled, peanut butter-filled, and cinnamon-caramel doughnuts.  Public Greens (900 E 64th St., 317-964-0865), with an ever-changing preparation to top toast: spinach-ramp pesto, runny egg, and togarashi, which pairs well with the spring-bean-and-vegetable soup.   A […]

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Introducing BurgerFuel

Burger Fuel’s Kiwi owner chose Broad Ripple because of the eclectic atmosphere and artistic vibe.

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Speed Read: The Vogue Turns 40

According to the marquee, “Miley Cyrus Unplugged” was slated to happen at The Vogue … on April 1, 2008. Not realizing it was a prank, Cyrus fans from across the Midwest made a beeline for Indy and began queuing up for tickets. They were not amused when they learned it was merely an April Fool’s joke.

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Culture Q&A: Comedian Hannibal Buress

“I got the opportunity to write for shows because of my standup, not the other way around, so I prefer standup.”

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