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burgers

A double stacked cheeseburger with crisp lettuce, tomatoes, and pickles sits on a plate of fries.
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Taste Test: Big Mac Knockoffs

These five double-deckers are the stuff of fast-food dreams.

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Swoon List: Rosie’s Place, Love Handle, And More

Breakfast foods, Bakersfield, and burgers. Oh boy!

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Swoon List: Dancing Donut, Duos, and More

Want a perfectly decadent start to the morning? Try the chocolate Jane Dough, a light yet flavorful yeast doughnut covered in silky chocolate frosting from The Dancing Donut (1134 E. 54st St., 317-737-1751).   Balance your system after an indulging breakfast with a delicious and sensible lunch from Duos at City Market (222 E. Market […]

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Burger Study Makes The Grade

On Monday, the St. Elmo family matriculates Burger Study with plenty of pomp and circumstance. The intimate downtown nook tucks in next door to Harry & Izzy’s on Georgia Street in a corner of the former Circle Centre Nordstrom space, allowing entrance from both the mall and the street. Decor skews manly, evoking an Ivy […]

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The Feed: Coat Check Coffee, Nine Lives Cat Cafe, and More

Coffee in a coat-check room and a new cat cafe complete Indy’s dining scene.

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Swoon List: Rook, Peterson's, Rebar, and More

The perfect marriage of burger and brisket, classy huevos rancheros, and a dish to introduce you to koji rank as the best things we’ve eaten recently.

Mallow Run Wine Slushie
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Swoon List: Mallow Run Winery, Workingman’s Friend, and More

Stay hydrated with wine slushies and cotton-candy soda, as featured in this week’s top picks.

Green Chile Cheeseburger from Jaggers
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Indy’s 13 Best New Burgers

Our running list of the best new burgers you must try now.

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The Five Classic Burger Joints That Attract Indy Notables

Beloved haunts get some love from Indy notables.

The Grille’s Signature Cheeseburger at The Capital Grille
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Top Five Chef's Burgers

Melting cheddar and house sauce (a combination of mayo, stoneground mustard, and horseradish) put The Local’s bison burger at the top.

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Photos: Bull Burger Battle 2014

Fifteen competitors, including amateurs and local celebrity chefs, were vying for a Bull Angus Grill, as well as a ticket to Las Vegas to compete in the World Burger Championships, with the possibility of a $100,000 prize in the World Food Championship this November.

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Swoon List 9.9.14

Including the tart Plantation Daiquiri from Ball & Biscuit.

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How to Dine at the Indiana State Fair

As one of the perks of landing a summer internship at Indianapolis Monthly, two members of the 2014 college crew spent a day at the fair “doing research.”

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Recess/Room Four

At Room Four, customers may quibble over taco choices—carne asada or rockfish—or opt for a Fischer Farms cheeseburger, a backyard memory revised to succulence by a master who appreciates simple food as much as esoteric fare.

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Photos: Red Kettle Cook-off Event

The burger made by anchors and reporters from WTHR-TV garnered the acclaim of Indianapolis mayor Greg Ballard’s taste buds.

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