A replacement for R Bistro, a Hugh Acheson menu, and more Sun King.
Julia Spalding3 min read
Scary Good: A Halloween Treat Recipe
The meringue, a classic French cookie, can be spun to look like candy corn, as Carrie Abbott of Newfangled Confections demonstrates here.
Taylor Ellis1 min read
Take Comfort: Local Food-Lovers Play the Either/Or Game
Scott Wise, Lindy Brown, Valerie Vanderpool, Carrie Abbott, and more weigh in on their preferences and favorites.
Julia Spalding7 min read
Foodie: Carrie Abbott's Nutty Idea
The first in 38-year-old confectioner Carrie Abbott’s line of “nostalgia” candies, Frittle tastes like a peanutbuttery cross between brittle and fudge—delivered in pieces only slightly bigger than Scrabble letters. Try to eat just one.