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Circle City Sweets

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So Jelly

Offbeat toast-toppers are our jam.

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Buttered Up: Our Favorite Croissants

Behold the humble croissant. The perfect breakfast companion.

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Swoon List: The Cruffin, Johnson's Barbecue Shack, And More

Circle City Sweets rolls out a hybrid pastry, and and the poke craze comes ashore in Carmel.

Circle City Sweets
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February's First Bite

Bonjour, Circle City Sweets Boulangerie.

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The Feed: The Gallery Pastry Shop, a New Boulangerie, and More

This week’s latest food news has a little something for your sweet tooth. Plus, The Blind Pig clears the air.

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Doissants Draw a Crowd at Circle City Sweets

Fans stalk Circle City Sweets’s Twitter and Facebook accounts waiting for the announcement of doissant day, because the delicate, vanilla-glazed pastries disappear as quickly as they are cooked.

Brandon Canfield, former head chef at The Loft
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Valentine’s Day Menus

Items range from Midwestern chow chow at The Loft to curried broiled salmon at FARM Bloomington to oysters Rockefeller at Weber Grill.

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Swoon List 10.22.13

Including a scoop of dense, sweet pumpkin ice cream from Wyliepalooza’s Ice Cream Emporium.

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Trend Watch: Cronuts at Illinois Street Food Emporium

The “cronut” (a portmanteau of croissant and doughnut) has a sophistication—and a quasi-French pedigree—that makes it a tad classier than the deep-fried Snickers bars and Twinkies

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