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Erin Kem

Circle City Sweets
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February's First Bite

Bonjour, Circle City Sweets Boulangerie.

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Dig IN Brings It All Home

A recap of Dig IN 2015 at White River State Park.

At R Bistro, earthy, savory shiitake ice cream made from dehydrated Shamrock Farms shiitake stems steeped in milk and cream comes paired with chocolate–olive oil cake.
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Farm-to-Table Talk with Eric Murphy & Erin Kem

R Bistro chef Kem nearly swoons describing the shiitakes and portobellos Shamrock Farm’s Murphy raises in a climate-controlled room.

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Top Drawer: Indy Chefs’ Tried-and-True Kitchen Tools

What do the top chefs in town have that you don’t? These handy tools.

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Future Perfect: Chef Wish Lists for 2014

We asked some of Indy’s top chefs, bartenders, and restaurateurs to look into their crystal balls and predict some trends for 2014 that are either on their way or that they dream of seeing in the Circle City.