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Festiva

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Swoon List: Stella, Wildwood Market, And More

The Eggs Benedict from Hoaglin To Go (448 Mass Ave., 317-423-0300) features avocado, applewood-smoked bacon, and perfectly poached eggs sitting atop toasted English muffins and covered in a smooth hollandaise sauce.Salt on Mass (505 Mass Ave., 317-638-6565) beautifully plates their Tuna Poke: tuna, avocado, caramel soy sauce, sesame seed, scallion, spicy mayo, and wonton crisps. […]

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Swoon List: Public Greens, Festiva, And More

A to-go box of biggie-size doughnuts from A Taste of Amish (62 N. 1st St., Zionsville, 317-800-2500), including toffee-topped crunch, berry-filled, peanut butter-filled, and cinnamon-caramel doughnuts.  Public Greens (900 E 64th St., 317-964-0865), with an ever-changing preparation to top toast: spinach-ramp pesto, runny egg, and togarashi, which pairs well with the spring-bean-and-vegetable soup.   A […]

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Swoon List: Black Market, Tried & True Alehouse, And More

Fruit as dessert has been redeemed.

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Swoon List: Festiva, Thunderbird, and More

Festiva gets sweet, and Tinker Street adopts a Dutch baby.

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Hola, Festiva

Chicken pozole, tacos al pastor, and short ribs demonstrate the kitchen’s range, from authenticity to innovation.

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The Feed: Festiva, The Eagle, and More

Plenty of new Mexican options, and openings from City Market to Fishers.

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