Fishers mayor Scott Fadness wanted to give his city’s residents something different.
Taste Test: Frozen Summertime Desserts
Sweet, happy endings.
The Feed: A Whole Lot of Whole Foods, Plus Inferno Room’s Status Report
See you in line at downtown’s Whole Foods tomorrow at 9 a.m.
11 Cultural Trail Delights That Make Us Smile
One dog-owner takes his Saint Bernard along on rides in a cart. Another lets his pooch scoot along on a skateboard. Even if you don’t cross paths with these regulars, chances are you’ll still see a creative rig.
13 Favorite Walk-Up Stands for Summer Treats
Where to find popsicles, tacos, jerk ribs, sundaes, and more summer staples paired with al fresco counter service.
Virginia Avenue Is Indy’s Eat Street
Over the last few years, an enterprising group of restaurateurs and entrepreneurs seized on an opportunity to turn this strip into Indy’s hippest address for restaurants, breweries, markets, and bars.
Indy’s Top 10 Hot Chocolates
Local chocolate stores, coffee shops, and breakfast cafes do the hot stuff just right.
Eat Sheet: Big Lug Canteen, Nicey Treat, and More
Indy dining news this week features Big Lug Canteen’s grand opening date, Nicey Treat’s second location, and a new cidery coming to the near eastside.
May I Suggest: Local Celebrity Lunches
Indy’s movers and shakers dished on where they prefer to go for their midday meal.
Truck Stop: Taste of Indy
From gourmet frozen treats to smoked meats, a rundown of this weekend’s Taste of Indy participants.
Top Five Brain Freezes
From gourmet popsicles to Italian ice, the tastiest treats to indulge in this summer.
Street Savvy: Westfield Boulevard
“This is probably the mecca for people-watching in Indianapolis,” says Scott Pallikan, an IFD Station 32 fireman. “You’re going to see pretty much everything the city has to offer.”
Dig IN Turns Five
More than 4,000 foodies and followers of the Indiana farm-to-table restaurant scene braved the humidity and intermittent sprinkles Sunday for the annual Dig IN food festival at White River State Park.
Swoon List 5.6.14
Including the rhubarbeque flatbread at Shoefly Public House.
Dishes of the Year: Indiana Roasted Sweet Corn Popsicle at Nicey Treat
The locally grown corn is roasted perfectly, creating a lush texture when blended and frozen with the creamy base.