Subscribe
Subscribe & Save!
Subscribe now and save 50% off the cover price of the Indianapolis Monthly magazine.
×

Petite Chou

Read More

Where To Hang With Your Dog

Indianapolis is way kinder to canines than it was just a decade ago—just look at the plethora of places you can now bring your pooch. Who’s ready to go for a walk?

Harry & Izzy's
Read More

The Feed: HC Tavern, Mardi Gras On Main, And More

The latest in Indy dining news.

IMG_6606.jpg
Read More

Swoon List: Burgers & Sandwiches Edition

Pass the napkins, this might get messy.

default featured image
Read More

The Feed: New Year’s Eve Options

Plan B: UberEats

default featured image
Read More

The Feed: More Restaurant Closings, And A Beholder Update

We have the Cerulean blues.

HooverCropped.jpg
Read More

Martha Hoover One Of Fortune's "Most Innovative"

Fortune named Martha Hoover, restaurateur and founder of the Patachou, Inc. empire, to their 2017 list of Most Innovative Women in Food and Drink. The visionary behind an ever-growing number of Indianapolis-area restaurants and the Patachou Foundation is acknowledged for her commitment to social change through food. The magazine noted her mission to provide employees […]

Photo by Tony Valainis
Read More

Best New Restaurants 2015: Public Greens

The restaurant’s window-fringed dining room highlights slate-black tables, bench seating, wooden stools, and blown-up portraits of colorful dishes infused with produce from the onsite gardens.

default featured image
Read More

Eat Sheet: Petite Chou, Revery & More

A Petite Chou eatery converts into a Cafe Patachou, and Revery opens in Greenwood.

default featured image
Read More

Ask Me Anything: Rachael Hoover Lekic

Martha Hoover’s middle child, a graduate of the University of Gastronomic Sciences in Italy, is readying the family biz’s next addition for a summer opening.

default featured image
Read More

Petite Chou

Bistro-style dishes like root-vegetable cassoulet baked in its own cast-iron pan, unapologetically heavy Croque Monsieur sandwiches dripping with bechamel, and crepes of both the sweet and savory variety all taste delicious.

default featured image
Read More

Video: Behind the Scenes of Our Best Restaurants Issue

WISH-TV’s Indy Style pairs up with our own editorial and art teams to see what will make the cover of our 2014 Best Restaurants issue.

default featured image
Read More

Swoon List 4.22.14

Including this fresh berry crepe at Petite Chou.

Yats_web.jpg
Read More

Six Indy Restaurants Making National News

Yats, The Libertine, St. Elmo Steak House, Harry & Izzy’s, Petite Chou, and Maxine’s Chicken & Waffles are all making names for themselves.

default featured image
Read More

Swoon List 2.18.14

Including a sugar-rimmed brandy sidecar—with Cointreau and lemon juice at McCormick & Schmick’s.

default featured image
Read More

Swoon List 1.21.14

Including eggs Benedict with a Southern twang at The Indigo Duck.

X
X