The Feed: Tenderloin Tuesdays And More
This week’s roundup of Indy’s hottest dining news.
The smoked-salmon dip with housemade chips from The North End Barbecue & Moonshine (1250 E. 86th St., 317-614-7427) sets the stage for more flavorful offerings later in the meal. The El Desayuno at The Garden Table (342 Mass Ave. #100, 317-638-0321) piles mole sauce, roasted chicken, a sunny egg, avocado, queso fresco, and heirloom […]
“Once the connection is made to the east, bike commuting to downtown Indianapolis from Greenfield and Cumberland will increase,” says Scott Irons, owner of Indy Cycle Specialist. “It’ll also be a boon to Irvington, as riders explore our shops, restaurants, breweries, and the beautiful neighborhood.”