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recipe

Breaded cheese curds piled on blue checked paper
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Recipe: Indiana State Fair Cheese Curds

There are few things more Midwestern than fried cheese curds. Here’s our recipe for the Indiana State Fair favorite.

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Recipe: Indiana State Fair Roasted Corn

“My grandparents grew tons of corn every year, as well as my crazy uncle, and we’d always throw a few ears over the coals at backyard barbecues.”

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Recipe: Indiana State Fair Elephant Ears

It’s hard to pinpoint a date when elephant ears became a staple at state fairs, but there’s no question they’re one of the biggest draws now.

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IM’s At Home Series: Favorite State Fair Foods

Bring home the blue ribbon with these state fair-inspired recipes.

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June Foodie Extra: Brown Sugar Crumble

“You can add texture to the top of a doughnut, pie, or even ice cream.”

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May Foodie Extra: Connie Lee’s Spam Musubi Recipe

One of Connie Lee’s go-to ingredients for a quick bite is Spam. She loves to chop some up and throw it in a bowl of ramen, or have it with rice and an egg for breakfast.

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Recipe: Andreina Paredes Angulo’s Green Juice

“Like a little detox to start the day.”

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Foodie Recipe: Milktooth’s Cake Doughnuts

Sour cream and barley flour add savory complexity to this classic morning pick-me-up.

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January Foodie Extra: Tracey Couillard’s Crab Cakes

Chef Tracey Couillard is a New Englander who loves seafood comfort dishes.

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December Foodie Extra: Blake Fogelsong’s Salmon Burger Recipe

Blake Fogelsong offers this contemporary twist that’s quick to make and packed with plenty of fresh flavors.

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Foodie Recipe: Vegan Sloppy Joes

This recipe is just as welcome on a bowl of spaghetti or a baked potato as on a toasted bun.

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Dinner Party Recipe: Bête Noire With Malted Lime Whipped Cream & Candied Wasabi Pea Crunch

“I love desserts that are deceivingly complex and rich but actually simple to put together.”

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Dinner Party Recipe: Roasted Beef Tenderloin With Spicy Broccolini And Noodles

“The cook’s reward is beef tenderloin sandwiches the next day.”

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Dinner Party Recipe: Roasted Vegetable Salad With Arugula And Miso Vinaigrette

“This salad looks complicated, but it isn’t.”

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Dinner Party Recipe: Shrimp Toast With Sriracha Mayo

“I love this dish because it comes together quickly.”

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