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steakhouses

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Indianapolis Steakhouses

Our list of the 16 hotspots. Find out who made the cut.

CharBlue venison
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Selling the Sizzle: A Review of CharBlue

CharBlue exudes a sexy confidence in the former Georgia Reese’s spot.

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Mini-Review of Firebirds Wood Fired Grill

In the Firebar, tall backlit shelves holding an ombré rainbow of liquor bottles catch your eye from the parking lot.

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Indy’s Great Steakhouses: St. Elmo Steak House

The shrimp cocktail is very good—let’s get that out of the way. The real reason why downtown’s 113-year-old chophouse still thrives: It’s the steak.

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Indy’s Great Steakhouses: Ruth’s Chris Steak House

The Midwestern-sourced beef stands on its own, thanks to the method Ruth’s Chris has carefully honed since 1965.

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Indy’s Great Steakhouses: Janko’s Little Zagreb

You can leave the coat and tie at home, and even show up in a sweatshirt if you like (just not one with a big “P” across the front).

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Indy’s Great Steakhouses: Sullivan’s Steakhouse

A dramatic glassed-in wine closet spans an entire wall, like a Barney’s display window, and the female servers wear hemlines well above the knee.

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Indy’s Great Steakhouses: Bynum’s Steakhouse

The biggest draw at this landmark eatery is its 32-ounce bone-in prime rib, a meltingly tender slab of beef rimmed in fat.

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Indy’s Great Steakhouses: Morton’s The Steakhouse

Morton’s has a little salt and pepper at the temples; the decor feels dated, and the vibe seems measured. But we consider the place distinguished.

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Indy’s Great Steakhouses: Peterson’s

If you don’t surrender your fork after the main course, try the towering chocolate cake: It practically hops into your mouth.

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Indy’s Great Steakhouses: Prime 47

Knowledgeable waitstaff serve the table in tandem, outfitted in what look like white lab coats.

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Indy’s Great Steakhouses: Mo’s… A Place For Steaks

Mad Men–era charm for a special night out and steaks, which equally bewitch.

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Indy’s Great Steakhouses: Ocean Prime

Purists, stand down. There’s nothing wrong with enjoying a savory bearnaise sauce or a heap of shrimp scampi atop a fine steak.

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Indy’s Great Steakhouses: Fleming’s

Fleming’s takes a laidback approach to steak, one that will not judge you for requesting a side of the house F17 steak sauce for dunking.

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Indy’s Great Steakhouses: Eddie Merlot’s

A steakhouse chain with women in mind, cultivating a warmer aesthetic than that of conventional manly temples of beef.

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