Happy Hour: Delicia, Hotel Tango, And More
Don’t be a Cider House Fool, drink one at Hotel Tango.
Lindy Brown was 9 years old when she first snuck a drink from her mother’s glass of wine. Instead of uttering the ewww her mom expected, Brown started rattling off tasting notes like a schoolkid savant, early evidence of a discriminating palate that would become her professional calling card. She went on to work full-time […]
The Eggs Benedict from Hoaglin To Go (448 Mass Ave., 317-423-0300) features avocado, applewood-smoked bacon, and perfectly poached eggs sitting atop toasted English muffins and covered in a smooth hollandaise sauce.Salt on Mass (505 Mass Ave., 317-638-6565) beautifully plates their Tuna Poke: tuna, avocado, caramel soy sauce, sesame seed, scallion, spicy mayo, and wonton crisps. […]
When Neal Brown introduced Stella, the dreamy Mediterranean bistro that replaced his Mass Ave Pizzology in June, the announcement seemed like the tiniest plot twist in a crazy story arc of local restaurant news. In the months before and since, Indy’s dinner plans were ravaged by a string of closings. The dozens of casualties included […]
Jumbo hand rolls from Temaki House (111 Monument Circle): the Rio, crammed full of shrimp, asparagus, avocado, spicy mayo, and crushed Doritos, and the California with crab, mango, cucumber, and Brazilian cream cheese.Natural Born Juicers (865 Massachusetts Ave., 317-797-4254) Mermaid Bowl: banana, spirulina, honey, vanilla, and pear. Topped with blueberries, blackberries, gojis, almonds, local bee […]