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Taste Cafe

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Foodie: Deidra Henry

This cook-or-die chef’s longevity is a testament to her attention to detail.

Risoles at Open Society
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Swoon List: Open Society Public House, Fat Dan’s, and More

The five dishes you must try this week, including the artichoke-stuffed risoles at Open Society Public House.

scaletowidth.jpg
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Taste Test: Indy’s Best Pickles

These Indy pickles are kind of a big dill.

Pork belly at Tinker Street
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Swoon List: Tinker Street, Thai Paradise, and More

The five dishes you must try this week, including Tinker Street’s pork-belly entree.

The Leslie Knope waffle doughnut at Rocket 88
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Swoon List: Rocket 88, Plow & Anchor, and More

The five dishes you must try this week, including Rocket 88’s chocolate-waffle doughnut.

Behind the scenes of CraftWerk
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Eat Sheet: 3 Floyds Brewing Co., Square Donuts, and More

Indy dining news this week includes a web-series feature on 3 Floyds Brewing Co., Square Donuts’ next location, and Byrne’s Grilled Pizza’s first storefront.

Lick
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Eat Sheet: Lick Ice Cream, Byrne’s Grilled Pizza, and More

Indy dining news this week features Lick Ice Cream’s first storefront, a new Filipino restaurant, and the closing of a Butler-Tarkington eatery.

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