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Tia Agnew

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Dishes of the Year: Bourbon-Smoked Pork Chops at Chef JJ's Backyard

Says Tia Agnew of New Day Meadery, “Of all the things I enjoyed this past year, I loved the bourbon-smoked pork chops with bacon polenta that I had at Chef JJ’s Backyard in Broad Ripple as much as any dish.”

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Video Recipe: Mulled Cider from New Day Meadery

“Our big push right now is to get our product into shelf-stable bottles,” says Agnew, who uses one of their top sellers in this recipe.

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