Petite Chou

The most tempting dishes at this polished and perky eatery take the  stylish-comfort-food formula in a decadent direction. The sweet-or- savory crepe dilemma is no contest: dessert. The brown-sugar version delivers gooey caramelized filling, velvety bananas, and sugar that crystallizes into chewy nubs as you eat. Breakfast, lunch, and dinner Tues.–Sat.