The Feed: Long’s Bakery, Yummy Bowl, and More

This week’s roundup of Indy’s hottest dining news.

Weekly dining news from Indianapolis Monthly

The signature yeast rings at Long’s Bakery

SURPRISE SOCIAL STAR Long’s Bakery (1453 N. Tremont St., 317-632-3741, 2301 E. Southport Rd., 317-783-1442) is generating a lot of buzz. The 70-plus-year-old doughnut shop is trending at the top of TikTok, despite its cash-only policy and humble social media presence, according to data collected by Strawberry Shortcake. Yes, the Strawberry Shortcake.

MANIFEST DINNER-STY Rail Cafe & Market (340 Nancy St., Westfield, 317-763-1378) is expanding its hours to include dinner service Wednesday through Saturday. The restaurant will initially be taking dinner reservations exclusively and only by phone.

NORTHSIDE NIBBLES A new location of the popular chain Yummy Bowl (3451 W. 86th St., 317-222-6976) has opened in the College Park Plaza Shopping Center. The all-you-can-eat restaurant serves Mongolian-style eats, as well as Thai, Korean, and sushi.

PARTING GLASS The Pint Room (110 W. Main St., Carmel) has poured its final pint. The local pub’s property owners are looking for new tenants beginning January 1, 2024. Known for its burgers and beer selection, The Pint Room opened its Carmel location in 2014.