» Northside Kitchenette (6515 N. College Ave., 317-253-1022) and Northside Social’s (6525 N. College Ave., 317-253-0111) new chef David Bradley will unveil a seasonal menu change this Thursday. The head toque is getting back to the restaurants’ Southern-Caribbean roots with entrees like whitefish with buttermilk biscuit pudding and lobster gravy.
» Hoagies & Hops, a Philly-style hoagies shop, opened last week inside the Flat 12 Bierwerks taproom (414 Dorman St., 317-635-2337).
» Libertine Liquor Bar (608 Massachusetts Ave., 317-631-3333) is no longer open on Sundays, but plans to host occasional industry nights and booze dinners on Sundays.
» Listen now—IM dining contributor Terry Kirts and B105.7’s Sean Copeland discuss some of the city’s recent restaurant closings.