Five #IMSwoon things we’re craving for carryout right now.
Sushi delivery from Kasai Sushi Bar & Kitchen (965 Shadeland Ave., 317-352-0370), which brings fresh rolls and lunch specials like these three-roll combos with soup and salad right to your door.
Smoked pork tenderloin—a preparation that lends another flavor dimension to the Indiana classic—with a light, delicately crunchy breading of brown-butter panko, at Circle City Soups in City Market (222 E. Market St., 317-632-3644) and through Market Wagon.
The Steer-In‘s (5130 E. 10th St., 317-356-0996) Reuben on toasted marbled rye, and the Friday special: the “dirty” steak sandwich with sauteed mushrooms and onions, and melted gruyere.
More options to satisfy your sushi cravings at Sakura (7201 N. Keystone Ave., 317-259-4171), the Indianapolis mainstay with notable choices like the bicolor Holiday Roll with tuna, jalapeño masago, shrimp, and avocado and the Samurai Roll with soft-shell crab atop a roll of asparagus tempura and smoked salmon.
The bialy bagel from Nora’s Bagel Fair (1300 E. 86th St., 317-846-0950), a baked flat bagel topped with onions, poppyseeds, and salt.