The Swoon List complies our latest food-and-drink favorites. They’re not ranked, just delicious.
Corner Cantina‘s (543 Indiana Ave., 317-749-0702) crispy corn cakes, loaded up with Oaxaca cheese, lettuce, fresh salsa, sour cream, and your choice of meat—chile-verde pork, braised beef, roasted chicken—or sauteed vegetables.
Kahlua-infused slices of French toast at Good Morning Mama’s (1001 E. 54th St., 317-255-3800), sprinkled with chopped pecans and topped with a mound of cinnamon butter.
Rook‘s (501 Virginia Ave., 317-737-2293) hearty Galbi Rice Bowl highlights a smorgasbord of toppings: a 63-degree egg, Korean short ribs, avocado, kimchi, pickled cucumbers, and pork cracklings.
A new spring sandwich offering at R2GO (1101 N. College Ave., 317-737-2543), featuring two kinds of ricotta cheese, roasted asparagus, red onions, and olive relish between toasted slabs of ciabatta bread.
A decadent hunk of biscotti-topped tiramisu at Palomino (49 W. Maryland St., 317-974-0400).